Organic hulled millet is a small, round whole grain cereal grain that has been cultivated for thousands of years and is a staple in many cuisines around the world. It has a mild, slightly nutty flavor and a light, fluffy texture when cooked.
Product Benefits
Source Of Iron.
High In Fibre.
Free Of Sodium.
Ingredients
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Supplement FactsServing
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| Amount Per Serving | % Daily Value | |
| Calories | 190 | |
| Fat | 2g | 3% |
| Saturated Fat | 0.4g | 2% |
| Trans Fat | 0g | |
| Cholesterol | 0mg | |
| Sodium | 0mg | 0% |
| Carbohydrate | 37g | 12% |
| Fiber | 5g | 18% |
| Sugars | 0g | |
| Protein | 6g | |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 10% | |
Suggestions
Bring to boil 1 and 1/2 parts of water for 1 part of millet. Add sprinkle of salt, 1 tsp of organic oil. Reduce heat, cover and simmer for 20 minutes. Let stand 10 minutes before serving. Hulled millet is a delicious substitute for rice.
Special Note
Non GMO.
Kosher.
Warnings
Disclaimer
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nationally branded products that are produced according to manufacturing standards
set by regulators at everyday low prices. Do not use unproven, unbranded products, which can pose serious risks to your health.
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